This article was co-authored by Chef Jeff Woodward and by wikiHow staff writer, Aly Rusciano. Jeff Woodward is a Private Chef and the Owner of The Rogue Chef based in Branson, Missouri. With over 20 years of experience in the restaurant industry, he has cooked for esteemed clients including The Harlem Globetrotters, Peyton Manning, Mark Wahlberg, and Justin Timberlake. Chef Jeff won the Branson Tri-Lakes News Reader's Choice Award 2023 for Best Catering. He has been the Featured Chef Demonstrator for 2 years in a row for The Women's Show in Springfield, MO. The Rogue Chef has been the Hollister Chamber of Commerce Spotlight Chef, an award published in Tri-Lakes News. Chef Jeff's food has been featured on KY3 Television. He publishes a recipe weekly in the Branson Globe newspaper and monthly in Lost on the Lake Magazine. He published a feature article for Chef Talks in Discover Home and Style Magazine. He has an associate’s degree from Southwestern Illinois College and a Culinary Arts degree with a Certification in Baking from Ozark Technical College.
There are 10 references cited in this article, which can be found at the bottom of the page.
This article has been fact-checked, ensuring the accuracy of any cited facts and confirming the authority of its sources.
So, you’re in the mood for a saucy bowl of spaghetti. But when you’re digging through the back of your fridge for the spaghetti sauce, you think to yourself, “Is this still good?” Keep reading to learn about the fridge life of spaghetti sauce, the signs that your sauce has gone bad, and how to store it properly, with expert tips from professional chefs.
How long does pasta sauce last in the refrigerator?
Private Chef Jeff Woodward says an opened jar of pasta sauce lasts around 7 days, and homemade pasta sauce also typically keeps well for 7 days. Just make sure the sauce is properly stored in an airtight container in the refrigerator.
Steps
Expert Q&A
Tips
References
- ↑ Chef Jeff Woodward. Private Chef. Expert Interview
- ↑ https://www.stilltasty.com/fooditems/index/18362
- ↑ Chef Jeff Woodward. Private Chef. Expert Interview
- ↑ https://www.foodnetwork.com/how-to/packages/help-around-the-kitchen/how-freeze-homemade-sauce
- ↑ https://victoriapastasauces.com/blog/how-long-does-pasta-sauce-last/
- ↑ https://ask.usda.gov/s/article/What-are-the-signs-of-food-spoilage
- ↑ JoAnna Minneci. Professional Chef. Expert Interview
- ↑ Chef Jeff Woodward. Private Chef. Expert Interview
- ↑ https://pastaevangelists.com/blogs/blog/a-simple-guide-to-storing-pasta-sauce
- ↑ Chef Jeff Woodward. Private Chef. Expert Interview
- ↑ https://www.foodnetwork.com/how-to/packages/help-around-the-kitchen/how-freeze-homemade-sauce
- ↑ https://www.ams.usda.gov/sites/default/files/media/CID+Sauce,+Pasta,+Tomato-Based,+With+or+Without+Meat,+Shelf+Stable.pdf
- ↑ https://www.barilla.com/en-us/help-with/storage-reheat-and-product-faqs/pasta-and-pasta-sauce-storage
- ↑ https://www.foodnetwork.com/how-to/packages/help-around-the-kitchen/how-freeze-homemade-sauce
- ↑ Jennifer Levasseur. Personal Chef. Expert Interview








